31.07.14
Haig Club – A New Direction?
This summer Diageo has started the launch of its new Haig Club brand though it’s not yet available in all markets. Is it a malt or a blend? Actually it’s …
Notes
27.06.14
Education, Education, Education!
Firstly, delighted to be doing a monthly blog for Whisky Ambassador. Sue and Jo are great ladies to work with. I’ll be covering anything from tasting notes to news and …
24.06.14
New course dates added
We have added new course dates to the 2014 calendar. These are: 17th July 19th August 23rd September 21st October Contact us for further details or to book. …
Meet our new blogger
We’re delighted that Caroline Dewar is going to be writing a monthly blog for us. Caroline started her whisky career in international marketing. She co-founded Scotland’s first specialist whisky tourism …
09.06.14
Talisker Seafood Soufflé – the first of an occasional series
Ingredients: 1/2lb cooked fish, crab or oddments (smoked salmon etc) Few fresh breadcrumbs 2-3 tablespoons Talisker whisky 1oz butter 1oz plain flour 1/4 pint milk Bay leaf 2-3 peppercorns 4 …
23.10.13
Uisge Beatha at Òran Mór
Interview with Toni Howard, Restaurant Manager at Òran Mór, Glasgow. Toni Howard has worked in the hospitality industry for over 17 years, gaining a wealth of experience and knowledge, both …
14.10.13
Whisky Ambassador now available across England
We’re delighted to announce that we are now in partnership with abv Training and The Whisky Ambassador will now be available throughout England and Wales. abv Training offer many courses …
06.02.13
Products coming soon!
We're in the process of getting our website updated and as part of this, we will have a section where you will be able to buy whisky related products. …
19.11.12
Is it beginning to look a lot like Aldi?
One of the most commonly asked questions we get is: "Dear Ambassador, where are those supermarket whiskies from and are they any good and should we risk losing our friends …
10.10.12
Scotch Whisky Auctions-Bidding to be the best.
Imagine if you will that a few Scotsmen decided to take-on the might of the World Whisky Auction arena. A heady and rarified domain, populated by old-school and some might …